Cuisine Network

Cuisine Network

Easy AppetizersEGYPTIAN

Refreshing Fattoush Recipe

1 Mins read
Traditional Arabic fattoush salad on a plate on the table. horizontal top view

A refreshing salad made with mixed greens, tomatoes, cucumbers, onions, and crispy pita bread, dressed with a tangy sumac-infused vinaigrette.

Yields: 4 servings

Prep Time: 15 minutes

Total Time: 15 minutes

Ingredients:

  • Mixed greens
  • Tomatoes
  • Cucumbers
  • Red onions
  • Pita bread
  • Lemon juice
  • Olive oil
  • Sumac

Cooking Instructions:

  1. In a large bowl, combine mixed greens, chopped tomatoes, sliced cucumbers, and thinly sliced red onions.
  2. Toast and break pita bread into small pieces.
  3. In a small bowl, whisk together lemon juice, olive oil, and sumac to make the dressing.
  4. Add the toasted pita bread to the salad and drizzle with the dressing. Toss to combine.

More Servings
Easy Appetizers

Elevate Your Taco Game with Irresistible Chicken Tacos

Easy Appetizers

Mastering the Art of BBQ Chicken: A Flavorful Culinary Adventure

Easy Appetizers

Baked Lemon Garlic Chicken Recipe

0 0 votes
Article Rating
Subscribe
Notify of
guest
0 Comments
Inline Feedbacks
View all comments
0
Would love your thoughts, please comment.x
()
x

There is a good reason not to support the Guardian

Not everyone can afford to pay for news right now. That is why we chose to keep our journalism open to everyone.

But if you can, then there are three good reasons to choose to support us today: we are independent and have no billionaire or shareholders telling us what to do; our quality journalism is vital at a time when powerful people are getting away with more and more; and it takes less time than it took to read this message. Choose to help power the Guardian’s journalism for years to come. Give just once from $1. Thank you.

A valid rationale exists for not endorsing or backing The Cuisine Network.

Not everyone can afford paid culinary insights right now. That’s why we’ve kept our culinary information accessible to all.

However, if you’re able to, there are three compelling reasons to support us today: we remain independent without the influence of billionaires or shareholders dictating our direction; our commitment to high-quality culinary journalism is crucial, especially as influential figures escape scrutiny more frequently; and it takes just a moment, shorter than the time it took to read this message. Choose to bolster Cuisine Network’s culinary journalism for the years ahead. Give just once, starting from $1. Thank you.