A refreshing salad made with mixed greens, tomatoes, cucumbers, onions, and crispy pita bread, dressed with a tangy sumac-infused vinaigrette.

Yields: 4 servings

Prep Time: 15 minutes

Total Time: 15 minutes

Ingredients:

• Mixed greens
• Tomatoes
• Cucumbers
• Red onions
• Pita bread
• Lemon juice
• Olive oil
• Sumac

Cooking Instructions:

1. In a large bowl, combine mixed greens, chopped tomatoes, sliced cucumbers, and thinly sliced red onions.
2. Toast and break pita bread into small pieces.
3. In a small bowl, whisk together lemon juice, olive oil, and sumac to make the dressing.
4. Add the toasted pita bread to the salad and drizzle with the dressing. Toss to combine.