Cuisine Network

Cuisine Network

DINNERSEntertaining & Parties

Spicy & Creamy Buffalo Chicken Dip – Easy Recipe

1 Mins read

Buffalo chicken dip is a spicy and creamy dip that is perfect for parties, game nights, or as a tasty snack. It’s made with shredded chicken, hot sauce, cream cheese, and other delicious ingredients, and is sure to be a hit with anyone who loves spicy food.

Rating – ⭐⭐⭐⭐           Prep-Time – 30  minutes        Serving-Size – 6-8 servings

Ingredients:

  • 2 cups shredded cooked chicken
  • 1/2 cup hot sauce (such as Frank’s RedHot)
  • 8 oz cream cheese, softened
  • 1/2 cup ranch dressing
  • 1/2 cup crumbled blue cheese
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup chopped green onions
  • Tortilla chips, for serving

Cooking Instructions:

  • Preheat the oven to 350°F.
  • In a large bowl, combine the shredded chicken and hot sauce. Mix well.
  • Add the cream cheese, ranch dressing, blue cheese, cheddar cheese, and green onions to the bowl. Mix until all ingredients are well combined.
  • Transfer the mixture to a baking dish and smooth out the top.
  • Bake for 20-25 minutes, or until the dip is hot and bubbly.
  • Serve the dip with tortilla chips for dipping.

More Servings
DINNERS

Spinach and Feta Pizza Recipe

DINNERS

Spicy Jalapeno Burger Recipe

DINNERSLATEST RECIPES

Mushroom Swiss Burger Recipe

0 0 votes
Article Rating
Subscribe
Notify of
guest
0 Comments
Inline Feedbacks
View all comments
0
Would love your thoughts, please comment.x
()
x

A valid rationale exists for not endorsing or backing The Cuisine Network.

Not everyone can afford paid culinary insights right now. That’s why we’ve kept our culinary information accessible to all.

However, if you’re able to, there are three compelling reasons to support us today: we remain independent without the influence of billionaires or shareholders dictating our direction; our commitment to high-quality culinary journalism is crucial, especially as influential figures escape scrutiny more frequently; and it takes just a moment, shorter than the time it took to read this message. Choose to bolster Cuisine Network’s culinary journalism for the years ahead. Give just once, starting from $1. Thank you.